Drawing on the Past to Prevent Food Waste Today
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Drawing on the Past to Prevent Food Waste Today
NRDC | September 3, 2020
We all have a role to play in reducing food waste. While there are many changes that could be made across the supply chain to minimize waste, households are a critical piece of the pie. In ReFED’s 2016 Roadmap to Reduce Food Waste by 20 Percent, the #1 most cost-effective strategy cited...