ReFED Report Unveils Strategies to Curb Hunger and Food Waste
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ReFED Report Unveils Strategies to Curb Hunger and Food Waste
Waste 360 | August 27, 2020
Reducing food waste while fighting hunger is too huge a task for any one entity, or even a single, large sector. To quantify the problem: historically 40 million Americans face hunger, while nearly 40% of all food goes to waste. Movements to try and reverse the trend require deep collaboration...