New Challenges (and Solutions) for Food Waste During COVID-19 Pandemic
![Waste 360 Logo](/uploads/press/waste-360-1.png?_cchid=f4315ce9481c29358a372e10ccca262e)
New Challenges (and Solutions) for Food Waste During COVID-19 Pandemic
Waste 360 | June 1, 2020
The COVID-19 pandemic has brought with it many challenges for food producers—and a lot of waste in light of the fact that schools, restaurants, and other institutions that normally purchase large quantities are closed.“You might have a dairy facility that's used to packing milk in huge bags that go into...