How Grocers Are Managing the Large-Scale Problem of Food Waste
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How Grocers Are Managing the Large-Scale Problem of Food Waste
Progressive Grocer | July 13, 2022
Whether it’s packages of sushi tossed at the end of the day in a prepared food department, a produce drawer in a consumer’s home emptied out on garbage night, or crops discarded due to labor shortages, a lot of food is being wasted across the farm-to-table chain.