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Our Newsroom features an array of resources to keep you up-to-date on all that ReFED has been working on. Stay in the know through our regular blog series – and if you're a reporter covering food waste and related issues, don't miss our Media Toolkit featuring press releases, downloadable graphics, executive bios, and more.
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U.S. Food Waste Pact Report Shows Less Food Being Wasted In Retail and Foodservice Sectors
February 25, 2026
A new report from the U.S. Food Waste Pact (Pact), a collaborative initiative of 30 food businesses across the country led by nonprofits ReFED and World Wildlife Fund, shows reductions in the amount of food being wasted nationwide by grocery retail and foodservice companies in 2024 compared to 2023. The results are good news for the food system, as it tries to address its 60-million-ton food waste problem.
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