Test Your Food Waste IQ!

Nearly 30% of all food in the U.S. goes uneaten or unsold—from our own kitchen fridges to local farms, grocery stores, and restaurants.

The good news? Food waste is a 100% solvable problem.

Take our quick quiz to uncover surprising facts about our food system and see how simple, data-driven solutions are keeping good food out of landfills.

0 of 6 answered

Question 1 How can you tell if an egg is still good to eat?

Question 2 Which of the following is responsible for the most wasted food?

Question 3 How much food in the U.S. becomes waste and goes straight into landfills and other waste destinations?

Question 4 How many meals' worth of food goes unsold or uneaten each year?

Question 5 What type of food makes up the most surplus food in the U.S.?

Question 6 What will lead to solving food waste in the U.S.?

The Latest Food Waste News—Straight to Your Inbox

Subscribe to Our Mailing List

Stay on top of what’s happening in the fight against food waste—plus be the first to find out about ReFED news, events, funding opportunities, and more.