California SB 1383: Reviewing Progress and Looking Forward

Past Event

November 16, 2022 2:00 pm - 3:00 pm EST

Virtual

Join our upcoming webinar! SB 1383 is widely recognized as one of the most ambitious policy efforts in the United States to address food waste. Now that we are nearly a year into SB1383’s regulations coming into effect, we’d like to take a moment to reflect on the progress we’ve made and chart a path forward.

SB 1383, the keystone legislation of California’s organic waste reduction strategy, came into effect at the start of 2022. Jurisdictions all over California have been ramping up organic waste collection services while food businesses have been working to rescue edible food, serving the most vulnerable members of their communities. SB 1383 is widely recognized as one of the most ambitious policy efforts in the United States to address food waste. Now that we are nearly a year into SB1383’s regulations coming into effect, we’d like to take a moment to reflect on the progress we’ve made and chart a path forward. Panelists that represent a variety of stakeholders will reflect on what role they have played, what has worked well, what needs adjustment, and what lies ahead.

Panelists

Julia A. Heath

Recycling Program Specialist II, Environmental Services Division

Jessica Toth

Executive Director

Katie Marchini

COO

Kyle Pogue

Environmental Program Manager

December 7, 2022

Working in Food Waste: Networking and Career Advice from Sector Leaders

Learn More

May 16, 2023

2023 Food Waste Solutions Summit, presented by ReFED

Learn More

Browse Past Events

The Latest Food Waste News – Straight to Your Inbox

Subscribe to Our Mailing List

Stay on top of what’s happening in the fight against food waste – plus be the first to find out about ReFED news, events, funding opportunities, and more.