2018 U.S. Food Waste Summit
2018 U.S. Food Waste Summit
Past Event
June 26-27, 2018
Location
Harvard Law School, Cambridge, MAThe 2018 U.S. Food Waste Summit was co-hosted by the Harvard Law School Food Law and Policy Clinic and ReFED to accelerate food waste solutions across the U.S.
Details
The U.S. Food Waste Summit convenes leading food businesses, policymakers, innovators, investors, foundations, and nonprofits to explore emerging opportunities for food waste prevention, recovery, and recycling.
Upcoming Schedule
Ice Out Food Waste: Leveraging the Power of Freezing to Reduce Wasted Food
Catalytic Capital Intermediation: Connecting Mission-Driven Capital to Systemic Change
Browse Past Events
Engaging Employees in Food Waste Reduction: A Walkthrough of Our Open-Source Employee EngagementToolkit
Repurpose with a Purpose: A look behind the new toolkit for foodservice professionals
ReFED Catalytic Grant Fund: Maximizing the Harvest Open Call—Informational Webinar
Quantifying the Methane Footprint of Food Loss and Waste in the United States