Jackie Suggitt

Jackie Suggitt

Vice President, Business Initiatives & Community Engagement

Jackie Suggitt has spent more than 10 years working in sustainable food systems. She oversees ReFED’s work with food businesses, including both one-on-one strategic advisory support and the U.S. Food Waste Pact and Pacific Coast Food Waste Commitment—the nation’s first data-driven and action-oriented pre-competitive platforms for private and public sectors to collaborate on food waste reduction efforts. Jackie also leads ReFED’s community engagement efforts to build the organization’s diverse stakeholder network across businesses, investors, innovators, policymakers, and more, which includes overseeing ReFED’s Food Waste Action Network and the annual Food Waste Solutions Summit. Before joining ReFED, Jackie worked on Walmart’s sustainability team, where she led a number of sustainable food and nutrition programs for Walmart’s global and private brand business.